TO START WITH,
YET ROOM FOR THE CHEF'S OWN SIGNATURE
Our products (ragùs and sauces) are created with premium ingredients and taste-preserving cooking methods. We don't use artificial flavours or prominent natural flavours. The result is a range of products that taste great and can be used as such, but still can be additionally flavoured according to the chef's taste, such as more creamy or a little spicy. Starting with an excellent ready-to-serve product, the pure and premium ingredients allow creativity on the chef's part.
WE ARE NOT
MEAT SUBSTITUTE PRODUCERS
Even though all our GastroNoMeat® products contain meat substitutes, Innogusto is not a meat substitutes producer. We work with the best in class companies who provide us with the best ingredients and respective knowledge.
We create dish components.
WE SERVE THE FOOD SERVICE MARKET
Currently, we focus on the professional market. Concretely, this means that our products are created with cooking methods that preserve flavours in a natural way. For instance, our ragùs and sauces are slow-cooked. We use premium quality products and adopt semi-artisanal production methods. Our products are sold cool-fresh or fresh-frozen. No pasteurisation or sterilisation is adopted since we are aiming at high rotation. Our frozen products, of course, have a much longer shelf-life.
We offer 1000g and 2500g portions of our ragùs and sauces. In the future, 10Kg packaging can be added to our product range.